breakfast

breakfast

Available: Monday to Sunday 8am to 11am

WARM OLIVES(GF / DF / NF)

citrus, garlic, rosemary, chilli

$11

Gazpacho Garlic

Chilled tomato, cucumber, garlic, red pepper soup.

$59

Coconut Chia Bowl

Marinated seabass with sour saucel & coriander on bread.

$30
Lunch

Lunch

Available: Monday to Sunday 12pm to 3.30pm

Coconut Chia Bowl

Marinated seabass with sour saucel & coriander on bread.

$30

Gazpacho Garlic

Chilled tomato, cucumber, garlic, red pepper soup.

$59

WARM OLIVES(GF / DF / NF)

citrus, garlic, rosemary, chilli

$11
Dinner

Dinner

Available: Monday to Sunday 12pm to 11.30pm

WARM OLIVES(GF / DF / NF)

citrus, garlic, rosemary, chilli

$11

Gazpacho Garlic

Chilled tomato, cucumber, garlic, red pepper soup.

$59

Coconut Chia Bowl

Marinated seabass with sour saucel & coriander on bread.

$30
Starters

Starters

Available: Monday to Sunday 8am to 11pm

Coconut Chia Bowl

Marinated seabass with sour saucel & coriander on bread.

$30

Gazpacho Garlic

Chilled tomato, cucumber, garlic, red pepper soup.

$59

WARM OLIVES(GF / DF / NF)

citrus, garlic, rosemary, chilli

$11
drinks

drinks

Available: Monday to Sunday 8am to 11pm

WARM OLIVES(GF / DF / NF)

citrus, garlic, rosemary, chilli

$11

Gazpacho Garlic

Chilled tomato, cucumber, garlic, red pepper soup.

$59

Coconut Chia Bowl

Marinated seabass with sour saucel & coriander on bread.

$30
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